Raw Organic Rice Milk Powder from Essona Organics. Convenient re-sealable pouch. Now Larger Size 240 grams. New Package.

Creamy, tastes more like cereal milk than actual milk, a little on the grainier side but I love it anyway! Really glad to find RAW plant-based milk powders on Amazon! Very rare! I mixed 3 tbs rice milk + 2 tsp matcha powder + 17 oz water + 1/2 tsp monk fruit powder + a couple drops of vanilla stevia and it turns into an amazing matcha latte :)

Save your money and Do NOT buy! I purchased this because I need to drink plain rice milk without any additives for a special diet. All the ones premade in the store have other things added. So I thought this would be helpful. But it is not. The flavor is gross. It is beige, not white like in the picture. And super expensive. The package doesn't even say what type of rice they used.I ended up finding a recipe online that worked beautifully. All you need is 1 cup of cooked white rice and blend it with about 3 cups of water. That's it. You don't even need to strain it. And it comes out white like regular milk. I tried other recipes and they all came out like dirty water but not this one.

Six ounce servings at 2 teaspoons per small serving makes this an expensive alternative. Especially when it needs more like 2 TB per serving. Will not buy again.

As other reviewers have mentioned, when mixed as directed, this rice milk is a translucent yellowish beige color, and is grainy and thin, but, in my opinion, the taste is good. At first, I thought it was simply brown rice flour, but when I tasted the powder, I noticed it has a mild, malty sweetness to it. So, it must actually contain malted brown rice. Add a little cinnamon and leave it in the fridge for a few hours and you will have a very nice horchata, no sugar added! It is ok for my purposes, I mix it 75/25 with my Matcha powder to make my Matcha easier to make, and the malty sweetness complements it nicely. I take one star off because it is grainy, and thin when mixed as directed, and also, the picture of solid white milk on the package is misleading, but I think it is fine that it is beige. There is nothing like it available anywhere else, made only using organic brown rice, so I really do hope the issues get fixed.

I really love this this rice milk powder! It’s slightly sweet naturally which I love. I love it with coconut milk; the mix tastes super similar to dairy milk! I honestly like it way more than I anticipated.Texture: when soaked it is creamy and luscious. I noticed many commenting it has a thin and grainy texture. There are phytates naturally found in brown rice that give it the grainy texture. If you just add water and stir like the directions say then unfortunately it’s going to be thin and grainy. Store bought rice milk is already soaked from being in Liquid state - That’s why many commenters prefer that texture.How to get creamy texture: Add the amount of powder you want, a pinch of salt, your liquid of choice, mix thoroughly, and allow it to soak. I soak mine in the fridge over night. If you don’t want to use salt, you can use probiotic powder, kefir, yogurt, or an acidic medium. The soaking breaks down the phytates, allows it to thicken, and makes a beautiful, creamy texture and taste that I like wayyyy more than anything I’ve ever bought at the store. No hint of grainy texture or funky bitter earthiness whatsoever.PS I love how you can customize the thickness! I’m finding various uses for this like thickening recipes. I’m going to try to use this to thicken soup next :)

This product is what I needed to take rice milk powder with me on the go, whether for traveling or going to a restaurant or a friend’s house to eat. However, I am still experimenting with the consistency and hope I find just the right consistency to make my coffee a little less black!!!

I'll be throwing this out. It just doesn't taste good. I'm used to unsweetened rice milk, so it wasn't the lack of sweetness that was the problem. It just tastes awful.

This powder is very useful for me, I'll continue to buy this, because it lasts at least 3 months or more, depending on how much you use it, it'll last however long that is. It definitely needs honey, maple syrup, or sugar to sweeten it, but it's tasty once you add it to other things. I highly recommend this powder rice milk, because it is purely just rice milk with no additives. Hope others like it just as much as I do.