Description.................An old traditional tasty savoy variety with a solid, heavy pale green centre and blue/green crinkly outer leaves. Tolerant of severe winters and will hold well until it's harvested. Can be cut for your Christmas dinner.............HARVEST=July to December..................Growing Instructions--Plant in humus rich moist soil in full sun or part shade 30 - 45 cm apart. Keep well watered until established and in dry weather. Feed fortnightly with a liquid fertiliser.
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